You could be the winner of the World’s best plant-based cookbook in 2017 that won the prestigious Gourmand Award in May 2017. “Food As Medicine: Cooking for Your Best Health” by Sue Radd will take you on a culinary journey that will delight even the pickiest eater in your family. You’ll also receive our email updates that include events, recipes, links to articles and information related to health and wellness. Share with your friends too! Winner must attend a Victoria Healthy People event in person in January or February 2018 to be eligible for the cookbook prize. Share with your friends too! We’ve got a special gift for the 2,000 person on our list!
Enter our 2017 Holiday Giveaway
